Appetizers and Small Plates
Crispy Red Stripe Beer Battered Calamari
Marinated in red stripe Jamaican beer served with roasted red pepper remoulade sauce.
$10.00Guacamole
Fresh avocados, red onion, garlic, tri-color tortilla chips. Add bleu cheese crumbles, super lump crab meat or applewood smoked bacon for an additional charge.
$11.00 +Lobster Escargot
Lobster, garlic, butter, Parmesan and Romano cheese, topped with panko bread crumbs. Served with garlic bread.
$15.00Groper Fish Tacos
Blackened local grouper, cabbage, cilantro, red onion, citrus vinaigrette, 3 soft corn tacos and pink chipotle mayonnaise.
$14.00Queso Fundido
pepper jacjm goat and white American cheese, chorizo sausage, roasted poblano pepper, tri-colored tortilla chips.
$9.00Tuna Tar Tar
Fresh ahi tuba tossed with ponzu sauce, avocado, spicy tuna, toasted sesame seeds. Served with wonton crisps.
$15.00Wings Caribbean Style
Marinated in soy, honey, brown sugar and cider vinegar. Served with blue cheese dressing.
$10.00Caribbean Style Wings
Healthy, not fried, marinated in soy, honey, brown sugar, cider vinegar and finished with hot sauce.
$9.00Salt and Pepper Shrimp
4 jumbo shrimp sauteed with fresh garlic, ginger, scallions and jalapenos. Served with snap peas, edamame, chili oil and mirin wine.
$15.00Java-Crusted Skirt Steak
Sliced skirt steak rubbed with coffee, brown sugar then drizzled with a beer stout glaze and served with fresh green beans.
$13.00Bruschetta
Baguette toasted with garlic butter and topped with pico de gallo salsa and shredded Parmesan cheese.
$7.00Braised Blue Cheese Mussels
Applewood smoked bacon, lettuce juice, white wine and blue cheese crumbles.
$9.00Sriracha Shrimp
Shrimp tossed in honey, garlic, soy, sriracha and fresh ginger. Topped with scallions and toasted sesame seeds.
$11.00Shrimp Mac and Cheese
Blackened shrimp in a blend of Gruyere and cheddar cheese melted in macaroni.
$10.00Braised Blue Cheese Mussels
Apple wood smoked bacon, lemon juice, white wine, blue cheese crumbles and mixed greens.
$9.00Cuban Sandwich Quesadilla
Shredded pork, Swiss cheese, sliced pickle and mustard and served with Jamaican cole slaw.
$10.00Lobster Escargot
Lobster, garlic, butter, Parmesan and Romano cheeses, topped with panko bread crumbs.
$14.00Shredded Pork and Plantains
Fried plantains, slow-roasted pork and guava BBQ sauce served with Jamaican coleslaw.
$8.00Shredded Pork and Sweet Plantains
Fried​ plantains, slow-roasted, shredded pork and guava barbecue sauce served with Jamaican cole slaw.
$8.00Tilapia Ceviche
Marinaded tilapia, key lime juice, tomato, cucumber, red onion, jalapeno chile over tosado and topped with sliced avocado.
$8.00Mushroom Melt Flatbread
Crimini mushrooms, onion, garlic, truffle oil, white wine and thyme and 4 cheeses.
$9.00Salads and Soups
St Martin Salad
Pecan char-grilled jerk chicken or shrimp, roasted macadamia nuts, mixed field greens, goat cheese, Island mango salsa, carrots, onion, deiced tomato and citrus vinaigrette dressing.
$16.00The Fish Salad
Skewered large shrimps, scallops and fresh fish grilled. Mixed greens and portobello mushrooms, mango salsa, carrots, onion, diced tomato and citrus vinaigrette dressing.
$16.00Brussels Sprouts and Kale Caesar Salad
Shaved sprouts and chopped kale in home made dressing, mixed with dried cranberries and roasted almonds.
$8.00Chicken and Avocado Salad
Char-grilled chicken breast, mixed greens, carrots, red onion, tomato, sliced avocado and avocado dressing.
$16.00The Classic Wedge Salad
Iceberg lettuce, applewood bacon, Gorgonzola cheese and balsamic dressing.
$9.00French Onion Soup
Sweet caramelized onion in a rich brandy beef broth, croutons and melted provolone cheese.
$7.00Asian Salad
Mixed greens, carrots, red onion, tomato, mango salsa, toasted macadamia nuts and ginger dressing.
$7.00Sunset Dinner Menu
Salmon
5 oz. filet with your choice of sauce. Served with 1 entree, comes with coconut rice and choice of side. Soft drink, rolls and key lime pie.
$14.00 +Shrimp Scampi
Caribbean style - a little spicy. Served with 1 entree, comes with coconut rice and choice of side. Soft drink, rolls and key lime pie.
$14.00 +Caribbbean Jerk Chicken
Served with 1 entree, comes with coconut rice and choice of side. Soft drink, rolls and key lime pie.
$14.00 +Main Lobster Tail
5 oz. and drawn butter. Served with 1 entree, comes with coconut rice and choice of side. Soft drink, rolls and key lime pie.
$20.00 +Filet Mignon
6 oz. served with malbec red wine-cremini mushroom reduction sauce. Served with 1 entree, comes with coconut rice and choice of side. Soft drink, rolls and key lime pie.
$20.00 +Fresh Black Grouper
6 oz. with choice of sauce. Served with 1 entree, comes with coconut rice and choice of side. Soft drink, rolls and key lime pie.
$20.00 +Fresh Fish
Tilapia
Sweet, mild taste with lean flesh and a medium-firm and flaky texture. Include coconut rice and choice of side.
$17.00 +Steak and Burgers
Catch's Burger
8 oz. fresh ground chuck, lettuce, vine ripe tomato, red onion and served with shoestring fries.
$11.00 +Westchase Burger
8 oz. burger, Swiss cheese, fried prosciutto, sauteed cremini mushrooms and Dijon mayo.
$13.00 +Linebaugh Burger
8 oz. burger, caramelized onion, brown sugar glazed peppered apple wood smoked bacon, fried eggs and chipotle mayo.
$13.00 +Montague Burger
Two 8 oz. burger, cheddar, provolone cheese, 2 slices of applewood smoked bacon, shoestring fried onion, lettuce and tomato.
$17.00 +Chef's Specialties
Macadamia Encrusted Chilean Sea Bass
A Chilean sea bass encrusted with macadamia nuts, served on citrus buerre blanc sauce and topped with island mango salsa.
$32.00 +Seafood Trio
Sauteed grouper, peppercorn encrusted tuna and grilled sea bass served with citrus buerre blanc sauce.
$32.00 +Stuffed Grouper
Black grouper topped with crab meat, ginger and cilantro on a pool of garlic, key lime and white wine sauce.
$29.00 +Guava Salmon
Stuffed with fresh basil and wrapped in applewood smoked bacon on guava barbecue sauce and topped with roasted corn salsa.
$19.00 +Stuffed Shrimp
4 jumbo shrimp stuffed with super lump crab meat, ginger, and cilantro served with of garlic, key lime and white wine sauce.
$24.00 +Panko Encrusted Gulf Snapper
Panko encrusted snapper served on a citrus buree blanc sauce with Island mango salsa.
$26.00 +Caribbean Chicken
A jerk flavored chicken breast, goat cheese and sun-dried tomato cream sauce.
$20.00 +Macadania Nut Encrusted Chicken
Fresh encrusted chicken breast, coconut rum sauce, island mango salsa.
$21.00 +Steak Diane
Two 4 oz. filet Mignon medallions, sauteed in butter and then flambeed in a rich cognac portobella mushroo sauce.
$32.00 +Paella
Large shrimp, mussels, chicken and chorizo sausage, peas and tomatoes. A wine, garlic and saffron broth over rice.
$19.00 +Catch's Casual Choices
Catch Pasta
Blackened salmon Alfredo - fresh 8 oz. salmon, linguini alfredo. Chicken Carbonara - chicken, bacon, Parmigiano-Reggiano cheese, cream sauce, pene pasta. Shrimp - mussels, calamari, tomato, green pepper, chipotle and light cream sauce.
$18.00Gruyere and Lobster Grilled Cheese
Thick sourdough bread, served roasted tomato vinaigrette dip and shoestring fries.
$16.00 +Fried Grouper Grilled Cheese
Fried grouper, American cheese, grilled tomato on sourdough bread.
$16.00 +Flatbreads
Sushi
Volcano Roll
Inside: Ahi tuna, asparagus, cream cheese and avocado. Outside: Warm spicy conch and crab meat.
$11.00Lobster Tempura Roll
Inside: Lobster, fresh salmon, avocado and cream cheese. Outside: Crunchy tempura.
$14.00Hawaiian Roll
Inside; Coconut shrimp, cream cheese, asparagus and cucumber. Outside: Mango, avocado, roasted macadamia nuts and coconut flakes.
$14.00Pasta and Paella
Fiery Cajun Pasta Alfredo
Shrimp and chorizo sausage in a spicy cream sauce over linguini pasta.
$18.00 +Creole Paella
Large shrimp, mussels, clams, chicken and Julienne vegetables in a spicy creole sauce. Served over rice.
$21.00 +Children's Menu
Desserts
Towering Carrot Cake
4 monster layers of moist carrot cake iced and layered with a cream cheese icing. Finished with chopped walnuts on the side.
$13.00Colossal Chocolate Layer Cake
4 gigantic layers of chocolate cake iced and layered with a rich chocolate icing and finished with chocolate cookies crumbs. Topped with whipped cream.
$12.00Banana Bread Pudding
Our famous banana bread, ben and jerry's cherry garcia ice cream, topped with myers original drake rum sauce.
$5.00Brunch Sunday
Crab Cake Benedict Brunch
Poached eggs, super lump crab cakes, English muffin and Hollandaise sauce.
$16.00Seafood Omelet Brunch
Shrimp, super lump crab meat, 3 eggs, topped with hearts of palm, tomato, mushrooms and cream sauce.
$13.00Chicken and Waffles Brunch
Fried plump chicken breast, Belgium waffles, warm maple syrup and fried leeks.
$12.00Chilaquiles with Fried Egg Brunch
Tortilla chips, homemade salsa verde, fried eggs, onion, queso fresco and creme fraiche.
$9.00Lobster Gruyere Grilled Cheese Brunch
Cold water lobster and Gruyere cheese on thick sourdough bread.
$14.00