Casa Orozco - Livermore

A large tortilla filled with beans, rice and your choice of one filling from the list below, topped with enchilada sauce and melted cheese. Can be made with whole wheat or spinach tortillas.

Classic nachos with a generous portion of our fresh homemade chips smothered with melted cheese, enchilada sauce and beans, then topped with guacamole, sour cream and mild salsa, green onions and jalapenos.

Boneless, skinless chicken served piping hot on a generous bed of rice topped with enchilada sauce and melted cheese, accompanied with a crispy corn tortilla shell filled with beans and your choice of corn or flour tortillas upon request. Chicken can be substituted with chile Colorado or chile verde. Family favorite.

Two flour tortillas stuffed with monterey jack cheese, grilled, pizza-cut into eight wedges and garnished with guacamole and sour cream. Can be made with whole wheat, or spinach tortillas.

A classic Mexican breakfast built on top of a lightly fried corn tortilla, fried eggs and your choice of medium or spicy sauce, served with beans and rice.

Perfect combination of shredded beef mixed with eggs and bell peppers, served with beans and rice.

Delicious chorizo sausage mixed with eggs, served with beans and rice - a great choice. Family favorite.

Two flour tortillas stuffed with monterey jack cheese, grilled, pizza-cut into eight wedges and garnished with guacamole and sour cream. Can be made with whole wheat, or spinach tortillas.

Our famous guacamole served in a crispy fried flour tortilla shell surrounded with our fresh homemade chips.

Classic nachos with a generous portion of our fresh homemade chips smothered with melted cheese, enchilada sauce and beans, then topped with guacamole, sour cream and mild salsa, green onions and jalapenos.

Served warm, this classic Mexican shrimp cocktail is made with diced, ripe tomatoes, onions, jalapenos, avocado and a generous amount of plump tiger shrimp. Family favorite.

Four generously proportioned soft tacos stuffed with our delicious ‘al pastor’ style pork served with a tangy tomatillo salsa. Family favorite.

Four mini tostadas topped with our own home-made ceviche and topped with fresh avocado slices.

Four tacos with your choice of either al pastor, chicken shredded beef, chile verde or Colorado meat wrapped in a crisp lettuce leaf with cheese.

Two spinach, herb tortillas stuffed with cheese and fresh mushrooms, tomatoes and basil and our own light chipotle ranch dressing on the side.

Try our tangy and savory beans served in a crispy fried flour tortilla shell, topped with melted cheese and surrounded with our fresh homemade chips.

Fresh, crisp lettuce topped with ripe tomatoes, shredded cheese and red cabbage served with your choice of dressing. Dressings: ranch, thousand island, bleu cheese, Italian, chipotle-ranch, cilantro lime.

Our classic version is made with fresh romaine lettuce tossed with croutons, caesar dressing and parmesan cheese.

Chopped romaine lettuce tossed in our own homemade cilantro lime dressing topped with shredded chicken breast, cebolla desflemada (lemon-tamed red onion) and red bell pepper. Substitute grilled top sirloin add $1.25.

Mixed greens with shredded chicken breast, apples, cucumbers and jicama tossed in our own chipotle-ranch lite dressing. Substitute grilled top sirloin add $1.00. Family favorite.

A crisp flour tortilla bowl filled with your choice of steak or chicken fajitas, sauteed with bell peppers, onions and tomato, topped with guacamole and sour cream. Substitute shrimp add 5.95.

A crisp corn tortilla topped with beans, lettuce, cheese, guacamole, sour cream, mild salsa and your choice of one of the listed fillings. Chile Colorado, shredded beef, ground beef, chile verde, chicken, carnitas, carne asada, barbacoa, veggie mix (squash, carrots, peppers, broccoli, cauliflower, onions and tomatoes).

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

Served with beans and rice.

A deep-fried burrito filled with shredded beef, chicken and chile verde, served on a bed of lettuce garnished with guacamole, sour cream and mild salsa. Served with beans and rice. Family favorite.

A deep-fried burrito filled with shredded beef, chicken and chile verde, served on a bed of lettuce garnished with guacamole, sour cream and mild salsa. Served with beans and rice.

Juicy top sirloin sauteed in our own salsa ranchera with sliced onions, a Casa Orozco classic. Served with beans and rice.

Two chicken or cheese enchiladas topped with a specially prepared tart tomatillo and garlic sauce, melted cheese and a dollop of sour cream. Served with beans and rice. Family favorite.

Stewed beef, slow-cooked in its own juices with special herbs and spices, topped off with a helping of our fresh pico de gallo. Served with beans and rice.

Your choice of thinly sliced and marinated steak or chicken sauteed with onions, served in a crispy tortilla shell with beans, guacamole, pico de gallo and your choice of corn or flour tortillas to build your own soft tacos. Served with beans and rice. Family favorite.

Cubed, lean beef in a savory red chile sauce, this dish is tender and delicious. Served with beans and rice. Family favorite.

Cubed, lean pork in a spicy, green tomatillo and jalapeno sauce. Served with beans and rice. Family favorite. Disclaimer: lunch available until 2:30pm. Orders placed outside of available hours subject to cancellation.

By far our most popular dish! - a generous portion of hand-pulled pork garnished with guacamole, pico de gallo and sour cream. Served with beans and rice.

Two chicken enchiladas topped with a thick, dark complex sauce made from three different varieties of dried chile pods, crushed nuts, spices and Mexican cocoa. Served with beans and rice.

One large chicken breast, butterfly-cut and marinated in our own blend of seasonings and accompanied with guacamole, pico de gallo and sour cream. Served with beans and rice.

Mexican style grilled chicken with our homemade adobo verde and served with our fresh mango pico. Served with beans and rice. Family favorite.

A slice of juicy top sirloin, char-broiled and accompanied with guacamole, sour cream and pico de gallo. Served with beans and rice.

A generous cut of bone-in angus beef. Char-broiled to your specifications and accompanied with your choice of a chile relleno or regular enchilada. Served with beans and rice. Family favorite.

Two enchiladas stuffed with tender, blue tiger shrimp sauteed in butter and wine and topped with our classic red enchilada sauce, sour cream and cheese. Served with rice.

Two enchiladas stuffed with tender blue tiger shrimp sauteed in wine and butter then topped off with our own rich, white cream sauce - absolutely delicious! Family favorite. Served with rice.

Fresh, pan-seared fillet of tilapia topped with a mild chipotle cream sauce and roasted red peppers, served with rice, mixed vegetables and a side of mango pico. Family favorite. Served with rice.

Blue tiger shrimp sauteed with mushrooms, onions and a delicious ranchera sauce. Please specify if you would like it mild, medium or spicy. Served with rice.

Two generously proportioned tacos stuffed with delicate pieces of sole, fried in a light tempura batter and served with shredded cabbage, cream sauce, a special tomatillo-jalapeno sauce and pico de gallo. Served with rice.

Blue tiger shrimp sauteed with spices, bell peppers, onions and tomatoes, presented at your table in a sizzling iron skillet accompanied with refried beans guacamole, pico de gallo and your choice of corn or flour tortillas to build your own soft tacos. Served with rice.

Our favorite burrito without the tortilla! Filled with beans, rice and your choice of one filling listed below, topped with guacamole, sour cream, lettuce, shredded monterey jack cheese and mild salsa.

Boneless, skinless chicken served piping hot on a generous bed of rice topped with enchilada sauce and melted cheese, accompanied with a crispy corn tortilla shell filled with beans and your choice of corn or flour tortillas upon request. Chicken can be substituted with chile Colorado or chile verde. Family favorite.

Strips of tender steak, chicken breast or a combination of both sauteed with spices, bell peppers, onions and tomatoes, presented at your table in a sizzling iron skillet accompanied with refried beans guacamole, pico de gallo and your choice of corn or flour tortillas to build your own soft tacos. Available vegetable fajitas, shrimp fajitas. Note: some vegetables may be substituted due to seasonal availability.

A flour tortilla filled with refried beans, rice and your choice of one filling listed below, topped with guacamole, sour cream, lettuce, shredded monterey jack cheese and mild salsa. Can be made with whole wheat or spinach tortillas.

A large flour tortilla filled with refried beans, rice and your choice of one filling listed below, topped with guacamole, sour cream, lettuce, shredded monterey jack cheese and mild salsa. Can be made with whole wheat or spinach tortillas. Family favorites.

A flour tortilla filled with refried beans, rice and your choice of one filling listed below, top it off with our delicious red enchilada sauce and cheese, then broil it ‘till melted and piping hot. Can be made with whole wheat or spinach tortillas.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

For our little amigos twelve and under. Served with churros for dessert.

For our little amigos twelve and under. Served with churros for dessert.

For our little amigos twelve and under. Served with churros for dessert.

For our little amigos twelve and under. Served with churros for dessert. With meat add $1.00.

For our little amigos twelve and under. Served with churros for dessert.

Chicken. For our little amigos twelve and under. Served with churros for dessert.

For our little amigos twelve and under. Served with churros for dessert.

For our little amigos twelve and under. Served with churros for dessert.

Refried, black or whole.

Try your taco extra-crispy style!

Beans, rice and meat rolled in a regular tortilla.

Beans, rice and meat rolled in a super tortilla.

Pork or chicken.

Fresh or pickled.

Corn or flour.

Bottle. Coke, diet coke, sprite.

Regular, raspberry sweetened or green sweetened.

Shredded beef, ground beef, chile Colorado, shredded chicken, chile verde, steak fajita or chicken fajita. 10-13 servings.

Pint (2 to 3 people), quart (5 to 6 people), small tray (15 to 20 servings).

Corn or flour.

Mild, medium or hot.

Mild, medium or hot.

Shredded or ground beef, chicken, cheese, or chile verde. Small tray (8 enchiladas), large tray (18 enchiladas).

Shredded beef, shredded chicken or ground beef, carnitas or carne asada. Taco shells, cheese, salsa and lettuce packed separately. (Comes with 35 taco shells).

10-13 servings.

Serves 15 to 20 people. Chicken taquitos, jalapeno poppers and wings served with ranch dressing.

Gallon size bag.

Serves 12-14 people.

Pint (2 to 3 people), quart (5 to 6 people), small tray (15 to 20 servings).

Pint (2 to 3 people), quart (5 to 6 people), small tray (15 to 20 servings).

Small tray (serves 12), large tray.

Small tray (serves 12), large tray.

Small tray (serves 12), large tray.

Made with beans and your choice of filling: chicken, shredded beef, ground beef, chile Colorado, chile verde, carnitas, carne asada. Small tray (6 burritos), large tray (15 burritos).

Made with beans and your choice of filling: chicken, shredded beef, ground beef, chile Colorado, chile verde, carnitas, carne asada. Small tray (6 burritos), large tray (15 burritos).

Small tray (5 chile rellenos), large tray (10 chile rellenos).

Per 8 pcs quesadilla (minimum order of 4).

Serves 12-14 people.

10-13 servings.

Shredded beef, ground beef, chile Colorado, shredded chicken, chile verde, steak fajita or chicken fajita. 10-13 servings.

Italian, ranch, chipotle ranch, bleu cheese or thousand island dressing or caesar salad. Small tray (serves 12), large tray (serves 30).

Your choice of chicken or pork. One dozen plain (in the husk).

Your choice of chicken or pork. One dozen with enchilada sauce and cheese on top.

Corn or flour.

Each.