Puchica Bar & Grill

Our traditional corn and rice tamale with your choice of pork or chicken, wrapped in plantain leaf.

Garnachas, enchiladas, taquitos, chuchitos, tamalitos de chipilin and fried plantains.

Deep fried corn tortillas wrap around and filled with beef or chicken topped with parsley and cheese.

Boneless chicken steak marinated and grilled.

Steak, eggs, homemade sausage, fried plantains, beans and cream.

2 eggs any style, 2 sausage, 2 bacon and home style roasted potatoes.

Fried plantains, cream and beans. Available in vegetarian style.

Two eggs sunny side up with our homemade chorizo, fried tortillas and our best spicy house salsa, topped with ranchera salsa, fresh cheese and beans (non-spicy available upon request). Available in vegetarian style.

Two scrambled eggs, with two homemade sausage, beans and cheese.

Bowl of oatmeal made with water or milk. Available in vegetarian style.

Three items: ham, chorizo, tomato, onion, bell pepper, mushroom with fried plantain and cream. Available in vegetarian style.

Two eggs, black beans, fried plantains and cream.

Chorizo, mushrooms, onions, bell pepper, tomato. Topped with our delicious ranchera salsa and cheese, with fried plantains and cream. Available in vegetarian style.

Fruit plate (available only weekends). Yogurt or cottage cheese $1.50.

Rib eye steak, two eggs and beans. Available in vegetarian style.

Fland made corn tortillas topped with meat. Cabbage salad and sauce on the side.

Fried tortillas, topped with mixture of beans, salsa and guacamole, grated cheese and onions. Available in vegetarian style.

Garnachas, enchiladas, taquitos, chuchitos, tamalitos de chipilin and fried plantains.

Fried pork skin, served with spicy salsa and tortillas.

Deep fried corn tortillas wrap around and filled with beef or chicken topped with parsley and cheese.

Small corn tamales choice of chicken or pork served with tomato sauce and grated cheese on the side.

Our traditional corn and rice tamale with your choice of pork or chicken, wrapped in plantain leaf.

Small corn tamales with chipilin leaves served with cream on the side. Available in vegetarian style.

Yucca, your choice of fried or steam cooked with chunks of fried pork skin (chicharrones) tangy cabbage salad, tomato and onions. Available in vegetarian style.

Small tostadas topped with beet salad and our very own pork and beef mix, salsa, hard boiled eggs and grated cheese. Available in vegetarian style.

Tomato, onions, cilantro, and frijoles de la olla. Guacamole and sour cream on the side. Add meat or chicken $2.50.

Fried wings.

Guatemalan hot dogs. Handmade tortillas with a hot dog, topped with cabbage salad, guacamole, mayonnaise, ketchup and mustard. Available in vegetarian style.

Pepian different spices cooked into a soup with our bone-in farm raised chicken. Served with rice, beans, and plantains on the side.

Beef soup with vegetables and some bones. Served with rice, avocado, chopped cilantro onions and lime on the side. With salpicon $2.50.

The best hangover soup in town made with eggs and epazote herb a very unique taste.

Our unique Coban soup made with bone-in turkey and delicious spices, served with rice, cilantro, chile cobanero and corn tamale on the side.

Boneless chicken cooked in a delicious sour cream sauce with onions, bell peppers and mushrooms.

Boneless chicken steak marinated and grilled.

Boneless chicken cooked in a butter sauce with lots of onions and bell peppers.

Tender beef tongue cooked in a very rich tomato sauce, with onions and bell pepper. Served with rice, beans and fried plantains.

A big juicy t-bone steak served with potato wedges, guacamole, rice, beans, fried plantains, grilled onions, cheese and jalapeno.

Delicious rib eye with tomato, onions and bell peppers. Served with rice, beans and fried plantains.

Shredded beef cooked in a rich tomato sauce flavored with Guatemalan authentic spices. Served with rice, beans and fried plantains.

Carne asada, carne adovada, chile relleno (choice meat or cheese), sausage, beans, rice, guacamole and fried plantains.

Pork marinated in our unique Authentic Guatemalan adobada sauce. Served with rice, beans and fried plantains.

Pasilla chillies stuffed with our delicious beef and pork meat mix with vegetables. Served with beans, rice and fried plantains.

A whole tilapia marinated in lime juice and seasoning fried or grilled to perfection, served with rice, salad, avocado and potato wedges. Please allow extra time for grilled.

Rib eye steak, with our delicious grilled black tiger shrimp. Served with grilled green onions, jalapeno, beans, rice, fried plantains and our "Chirmol" salsa on the side.

Grilled with bell peppers, onions and mushrooms. Your choice of shrimp or tilapia filet. Served with salad or sauteed vegetables, rice, avocado and potato wedge.

Our very unique homemade spicy tomatillo sauce with chunks of fresh chile. Your choice of shrimp or tilapia filet. Served with salad or sauteed vegetables, rice, avocado and potato wedge.

Sauteed with fresh chopped garlic, parsley. Your choice of shrimp or tilapia filet. Served with salad or sauteed vegetables, rice, avocado and potato wedge.

Grilled with bell pepper, onions and mushrooms.

A very flavor and unique dish, with coconut cream, and a touch of tomato sauce, a unique puchica's style sauce.

Mix greens, black beans, grilled onions, bell peppers and mushroom, topped with our homemade salsa and cheese.

Pasilla chile filled with cheese, served with rice, beans, fried plantains and handmade tortillas.

Egg-wrapped fried cauliflower served with rice, beans and plantains. Homemade sauce on the side.

Green beans egg-wrapped and fried, served with rice, beans and plantains on the side.

Scrambled or over-medium egg.

With 2 fried sausages or bacon.

With fries.

With fries.

With beans and cream.

Two small flour tortillas filled with cheese.

Handmade cheese pupusas with salsa on the side.

Made with red sauce and cheese on the side.

With fries.

With fries.

Sweet mole de platano dancing in a chocolate sauce with seeds and spices.

Turnovers, crust mashed plantain filled with lightly sweetened bean puree.

New York style.

Sweet Guatemalan bread with homemade custard, boiled with cane sugar, raisins and cinnamon.

All our drinks are made from scratch and from fresh fruits pineapple, tamarindo, horchata, lemonade, jamaica.

Coke, diet coke, fanta orange, sprite, sprite zero.

Fresh squeezed orange juice.

Delicious Guatemalan hot sweet corn atole drink.

Regular or decaf coffee. Hot drink.

A traditional guatemalan hot drink made of sweet plantains.

A traditional hot chocolate drink made with either milk or water.