Sizzling Bombay

Vegetable Samosa

Mildly spiced potatoes wrapped in a light pastry.

Meat samosa

Mildly Spiced minced Lamb wrapped in a light pastry.

Vegetable Pakora

Assorted vegetables dipped in chickpea flour and deep fried.

Aloo Chaat Papri

Medley of diced potatoes, chickpeas and flour crisp mixed with mint, tamarind and yogurt sauce.

Aloo Tikki with Chola

Potato patties stuffed with cheese, nuts and raisins, served with chickpea curry.

Hummus with Naan

Hummus served with freshly baked clay oven pita bread.

Hummus with Garlic Naan

Hummus with Garlic Basil Naan

Vegetable Kathi Roll

Shredded and spice-spiked carrots, cabbage and onions rolled in flat bread.

Chicken Pakora

Chicken chunks dipped in lightly spiced chickpea flour and deep fried.

Chicken Kathi Roll

Shredded tandoor cooked chicken rolled in flat bread.

Garlic Coco Shrimp

Subtly spiced shrimp cooked with coconut in a honey garlic white wine sauce.

Assorted Vegetable Platter

Assortment of vegetable pakora, samosa and aloo tikki.

Sizzling Kabob Platter

Assortment of chicken tikka, lamb sheek, fish tikka and tandoori chicken.

Tofu Kathi Roll

Shredded and spiced cabbage, onions, and tofu rolled in flatbread.

Tofu Pakora

Tofu battered with chickpea flour and cumin seeds, deep fried.

Mulligatawny Soup

Split peas in a spicy peppered vegetable broth.

Tomato Soup

Fresh tomatoes crushed and tempered with fresh Indian spices.

Seafood Soup

Mixed seafood in seafood broth with a touch of Indian spices.

Garden Salad

Mixed green salad.

Kidney Bean Salad

Kidney beans, tomato, potato, cucumber and lettuce with Sizzling Bombay dressing.

Chicken Tikka Salad

Mixed salad, topped with dices of clay oven cooked chicken.

Tandoori Chicken

Tandoori masala-marinated chicken-on-bone roasted in a clay oven. Choice of sauce.

Chicken Tikka Kabob

Chicken breast chunks marinated in yogurt with Indian spices and grilled in a clay oven. Choice of sauce.

Chicken Malai Kabob

Chicken breast cubes marinated in fresh cream with Indian spices and grilled in a clay oven. Choice of sauce.

Chicken Seekh Kabob

Ground chicken mixed with fresh Indian spices and skewered to grill in a clay oven. Choice of sauce.

Tandoori Shrimp Kabob

Juicy shrimp marinated in Indian spices, yogurt and grilled in a clay oven. Choice of sauce.

Bombay Fish Tikka

Salmon cubes marinated in fresh Indian spices and grilled in a clay oven. Choice of sauce.

Lamb Seekh Kabob

Ground lamb mixed with fresh Indian spices and skewered to grill in a clay oven. Choice of sauce.

Lamb Chops

Free range rack of lamb, marinated in our signature recipe of yogurt and garam masala. Choice of sauce.

Tandoori Vegetables

Assorted vegetables marinated with fresh Indian spices and grilled in a clay oven. Choice of sauce.

Paneer Tikka

Cottage cheese cubes marinated in fresh Indian spices and yogurt, cooked in a clay oven. Choice of sauce.

Chicken Tikka Masala

Chicken cooked in a creamy sauce and enriched with tomatoes and Indian spices.

Chicken Korma

Boneless chicken cooked in a lightly spiced creamy sauce with almonds and raisins.

Chicken Makhani/ Butter chicken

Juliennes of dark meat cooked in a mild creamy tomato sauce.

Chicken Jalfrezi

Mildly spiced chicken pieces, sauteed with tomatoes, onions and bell peppers.

Chicken Curry

Cubes of chicken cooked with onions in an authentic Indian style curry sauce.

Chicken Kadai

Cubes of chicken sauteed with tomatoes and onion, cooked in masala sauce.

Chicken Saagwala

Cubes of chicken cooked in spinach sauce with fresh Indian spices.

Chicken Vindaloo

Cubes of chicken cooked in a fiery sauce with ginger, garlic, diced tomatoes and potatoes.

Mazedar

Cooked in a yogurt sauce with a blend of Indian spices.

Kadai

Sauteed with tomatoes and onions and cooked in masala sauce.

Vindaloo

Cooked in a fiery sauce with ginger, garlic, diced tomatoes and potato.

Roganjosh

Cooked in a special tomato yogurt sauce with fresh Indian spices.

Saagwala

Cooked in spinach sauce with fresh Indian spices.

Korma

Cooked in a lightly spiced creamy sauce with almonds and raisins.

Balti

Cooked with seasonal vegetables in traditional onion based sauce.

Lamb Chop Masala

Tender lamb chops marinated with ginger, herbs, spices and cooked in an onion and tomato sauce.

Methi Malai

Cooked in a special onion based creamy sauce with the touch fenugreek leaves.

Salmon Tikka Masala

Salmon cooked in a creamy sauce and enriched with tomatoes and Indian spices.

Fish Goani

Fillets of fish cooked in a spicy coconut sauce in traditional Goan style.

Fish Curry

Fillet of fish cooked in a traditional onion based curry sauce with Indian spices.

Seafood Mazedar

Combination of seafood in a light Bombay style curry sauce.

Shrimp Masala

Large prawns sauteed with garlic, ginger, onions and tomatoes in a creamy sauce.

Shrimp Vindaloo

Shrimp cooked in a fiery sauce with ginger, garlic, diced tomatoes and potatoes.

Shrimp Jalfrezi

Mildly spiced shrimp sauteed with tomatoes, onions and bell peppers.

Scallop Kadai

Scallops sauteed with tomatoes and onions and cooked in masala sauce.

Seafood Methi Malai

Combination of seafood( Shrimp,Salmon,Scallop,Bass or Tilapia) Cooked in a special onion based creamy sauce with the touch fenugreek leaves.

Shrimp curry

Fillet of fish cooked in a traditional onion based curry sauce with Indian spices.

Palak Paneer

Cottage cheese cooked in a creamy spinach sauce with Indian spices.

Malai Kofta

Dumplings of potato and cottage cheese, cooked in a creamy sauce with onion and cashew nut.

Palak Kofta

Dumplings of potato and cottage cheese, cooked in a creamy spinach sauce.

Chana Masala

Chickpeas (garbanzo) slowly simmered with onion and tomato gravy.

Kashmiri Dum Aloo

Potatoes stuffed with cottage cheese simmered in creamy onion sauce with cashew nuts.

Paneer Kadai

Homemade cheese cooked with onions, bell peppers, tomatoes and cumin seeds.

Paneer Makhani/Paneer butter masala

Cottage cheese cubes cooked in a creamy tomato sauce with Indian spices.

Baingan Bharta

Roasted and mashed eggplant cooked with fresh tomatoes, onions and green peas.

Aloo Gobi

Fresh cauliflower and potatoes with ginger, tomatoes and peas, all mildly spiced.

Bhindi-Do-Piaza

Fresh okra cooked with diced onions, tomatoes and fresh Indian spices.

Navratan Korma

Nine types of vegetables cooked with nuts in a light creamy onion sauce.

Dal Makhani (Black Dal)

Simmered lentils and red kidney beans sauteed with tomatoes, ginger, cumin, onions and garlic.

Dal Takda (Yellow Dal)

Simmered lentils and red kidney beans sauteed with tomatoes, ginger, cumin, onions and garlic.

Vegetable Jalfrezi

Assorted vegetables cooked with tomatoes and onion in a curry sauce.

Matar Paneer

Cubes of cottage cheese and green pees cooked in a creamy onion cashmere sauce with fenugreek leaves.

Vegetable Kadhai

Vegetables cooked with chunks of peppers and onions, seasoned with ginger and cumin seeds.

Coconut Vegetable Curry

Seasonal vegetables cooked with an authentic coconut-based sauce.

Vegetable Vindaloo

Seasonal vegetables cooked in fiery sauce with ginger, garlic, and diced tomatoes.

Mattar Mushroom

Green peas and mushrooms cooked with onion and tomato based sauce with mild spices.

Chana Saag

Garbanzo cooked with spinach sauce with Indian spices.

Kidney Beans Masala

Red kidney beans seasoned with ginger, cumin, onions, and garlic.

Vegetable Mango Curry

Seasonal vegetables cooked with onion and mango-based sauce.

Cabbage Poriyal

Cabbage seasoned with mustard seeds and coconut.

Tofu Kadhai

Chicken cooked in our specialty Indo-Thai curry sauce.

Tofu Saag

Cubes of tofu cooked in a spinach sauce with Indian spices.

Vegetable Biryani

Long grain Indian basmati rice with vegetables, fresh spices, nuts, and raisins.

Aloo Mattar

Green peas and potato cooked in a tomato-based sauce, seasoned with ginger and cumin.

Aloo Kadhai

Potato cooked with chunks of peppers, onions, ginger, and cumin.

Paneer Bhurji

Scrambled paneer(cottage cheese) sauteed with onions, bell peppers with blend of Indian spices.

VEGETABLE BIRYANI

Long grain Indian basmati rice with vegetables, fresh spices, nuts, and raisins.

CHICKEN BIRYANI

Long grain basmati rice and chicken flavored with saffron, nuts, raisins and spices.

LAMB BIRYANI

Indian basmati rice and lamb cubes richly flavored with saffron, nuts, raisins and spices.

SHRIMP BIRYANI

Long grain basmati rice and shrimp flavored with saffron, nuts, raisins and other spices.

CHEF'S SPECIAL BIRYANI

Combination of Chicken, Lamb, Seafood, Long Grain Basmati rice flavored with saffron, nuts, raisins and spices.

Jeera Pulao

Long grain basmati rice cooked with fresh green peas and cumin.

Peas Pulao

Long grain basmati rice cooked with fresh green peas and saffron.

Kashmiri Pulao

Aromatic long grain basmati rice cooked with dry fruits, nuts and saffron.

Goat Biryani

Indian basmati rice and goat meat richly flavored with saffron, nuts, raisins and spices.

Basmati Rice

Steamed Basmati rice.

Large Basmati Rice

Steamed Basmati rice

Plain Naan

Freshly baked flat naan bread.

Roti

Freshly baked whole wheat flat bread.

Lachha Paratha

Whole wheat layered bread topped with butter.

Garlic Naan

Freshly baked naan topped with chopped garlic and butter.

Pudina Paratha

Whole wheat bread stuffed with mint and spice.

Onion Kulcha

Fluffy white bread stuffed with onions and bell peppers.

Garlic Basil Naan

Fluffy white bread flavored with garlic and basil.

Paneer Kulcha

Leavened white flour bread stuffed with lightly spiced cottage cheese.

Peshawari Naan

Naan stuffed with mixed dried fruits and nuts.

Keema Naan

White flour bread stuffed with lightly spiced choice of meat.

Assorted Bread Basket

Assortment of plain naan, garlic naan, onion kulcha and roti.

Aloo Paratha

Wheat bread stuffed with potato and spice.

Spicy Paratha

Whole wheat bread stuffed with green chili, onions, and spices.

Vegetable Hot & Sour Soup

Chicken Hot and Sour Soup

Tom Yum Kai(chicken)

Chicken in hot and sour lemon grass soup.

Tom Yum Gung(Shrimp)

shrimp in hot and sour lemon grass soup.

Chicken Momo

Eight lightly spiced ground chicken dumplings, steamed.

Gobi Manchurian

Deep fried cauliflower fritters mixed in a spicy and tangy sauce.

Chili Chicken

Batter fried chicken cooked with sun-dried tomatoes and onion, bell peppers in a special Indo-Chinese tangy sauce.

Chili Shrimp

Batter fried shrimp cooked with sun-dried tomatoes and onion in a spicy tangy sauce.

Chili Paneer

Batter fried cottage cheese paneer cooked with sun-dried tomatoes and onion in a spicy tangy sauce.

Vegetable Noodles

Noodles stir-fried with julienne of vegetables in a blend of special Indo-Chinese fusion sauce.

Chicken Noodles

Noodles stir-fried with Chicken and julienne of vegetables in a blend of special Indo-Chinese fusion sauce.

Shrimp Noodles

Noodles stir-fried with julienne of vegetables and Shrimp in a blend of special Indo-Chinese fusion sauce.

Vegetable Fried Rice

Steamed long grain rice stir-fried with diced vegetables, soy sauce, and blend of Indo-Chinese sauce.

Chicken Fried Rice

Steamed long grain rice stir-fried with Chicken, soy sauce, and blend of Indo-Chinese sauce.

Shrimp Fried Rice

Steamed long grain rice stir-fried with Shrimp, soy sauce, and blend of Indo-Chinese sauce.

Chicken Satay

Chicken on a skewer served with peanut sauce.

Thai Chicken Curry

Chicken cooked in our specialty Indo-Thai curry sauce.

Thai Vegetable Curry

Assorted vegetables cooked in our specialty Indo-Thai curry sauce.

Pad Thai Noodles- Vegetable/Chicken/Shrimp

Sauteed rice noodles with shrimp or chicken or vegetables.

Vegetable Manchurian

Deep fried vegetables fritters mixed in a spicy and tangy sauce.

Rice Pudding

Rice pudding cooked with milk and topped with nuts and saffron, served hot or cold.

Rasmalai

Soft cheese patties soaked in milk, cardamom and rose water syrup.

Gulab Jamun

Reduced milk balls served in rose flavored sugar syrup with a touch of cardamom.

Kulfi

Indian style homemade ice cream.

Ice Cream

With choice of chocolate or raspberry sauce topper.

Cheese Cake

With choice of chocolate or raspberry sauce topper.

Raita

Yogurt sauce

Hummus

Chick-peas sauce

Mix Pickle

Spicy,Salty, tangy mix pickle

Sweet mango pickle

Sweetened Mango pickle

Pappad

Lentil crackers- Made with lentil flour.

Chilli onions

Green and Sliced raw onions.

Chicken Tenders & Fries

Kids chicken masala

Chicken chunks cooked in a kids friendly masala creamy sauce. Served with rice on the side.

Honey Shrimp

Shrimp with kids friendly creamy sauce. served with rice on the side.

Kids French Fries

Cheese Naan

White bread stuff with Mozzarella Cheese.

Popcorn Shrimp

Kids Chicken momos

Eight minced chicken dumplings, Steamed.

Vegetable Samosa(Appetizer)

Mildly spiced potatoes with green peas wrapped in a light pastry.

Tofu Pakora (Appetizer)

Tofu battered with chick-pea flour, cumin seeds and deep fried.

Vegetable Pakora (Appetizer)

Assorted vegetables dipped in chickpea flour and deep fried

Tofu Kathi Roll (Appetizer)

Shredded and spice-spiked cabbage, onions and tofu rolled in a flatbread.

Mulligatawny Soup

Vegetable broth with lentils and spices .

Tomato Soup vegan

Fresh tomatoes crushed and tempered with fresh Indian spices.

Vegetable Hot & Sour vegan Soup

Vegetables in hot & sour lemongrass soup.

Garden Salad vegan

Mixed green salad with homemade dressing.

Kidney Bean Salad vegan

Mix green salad with kidney beans.

Chana Masala

Chickpeas (garbanzo) slowly simmered with onions and tomato gravy.

Baingan Bharta

Roasted and mashed eggplant cooked with fresh tomatoes, onions and green peas.

Aloo Gobi

Fresh Cauliflower and potatoes with mildly spiced ginger, tomatoes and peas.

Bhindi-Do-Piaza

Fresh okra cooked with diced onions, tomatoes and fresh Indian spices.

Daal Tadka (Yellow Dal)

Stewed yellow lentils seasoned with onions, mustard seeds and curry leaves

Daal Makhani vegan (Black daal)

Simmered black lentils sauteed with tomatoes, ginger, cumin, onions and garlic

Vegetable Kadhai

seasonal vegetables cooked with chunks of peppers and onions and cumin seeds.

Coconut Vegetable Curry

Seasonal vegetables cooked with an authentic coconut-based sauce.

Vegetable Vindaloo

Seasonal vegetables cooked in a tomato based sauce with ginger, garlic and potato.

Mattar Mushrooms

Green peas and mushrooms cooked with onion and tomato-based sauce with mild.

Chana Saag

Garbanzo beans cooked with spinach sauce and Indian Spices.

Mango Vegetable Curry

Seasonal vegetables cooked with special Mango and onion-based sauce.

Tandoori Vegetable vegan

Assorted vegetables marinated with fresh Indian spices and grilled in a clay oven.

Tofu Kadhai

Cubes of tofu cooked in an onion based sauce with cumin, ginger, garlic, chunks of pepper and onions.

Kidney Beans Masala

Red kidney beans cooked in an onion based sauce with Ginger, garlic and cumin.

Tofu saag

Cubes of tofu cooked in a spinach sauce with Indian spices.

Roti (bread)

Fresh whole wheat flat bread baked in a clay oven.

VEGETABLE BIRYANI-VEGAN

Long grain Basmati rice and Vegetables flavored with saffron, nuts, raisins and spices.

Spicy Paratha Vegan

whole wheat bread stuffed with chopped green chilly, onions and spices.

Aloo Paratha Vegan

Whole wheat bread stuffed with mashed potatoes and spices.

Pudina paratha Vegan

Whole wheat bread stuffed with mint and spices