Popular menu items
Panang Curry
Pa-Nang curry paste in rich coconut milk with steamed broccoli and carrot with touch of peanut
$15.45 +Cashew Nut
Stir-fried fresh chili, garlic, onion, bell pepper, dried chili and cashew nut with Thai chili paste sauce
$15.45 +Appetizers
(A5) Chicken Satay
Marinated chicken in a mix of Thai spices on skewer, served with cucumber sauce and peanut sauce /P
$11.95(A2) Cream Cheese
Cream cheese-filled, diced water chestnut and green onions, served with plum sauce
$10.45(A4) Spinach Curry Puff
Deep-fried crescent-shaped pastry filled with curried potato and Mozzarella cheese mixed with spinach, served with cucumber sauce
$10.45(A12) Fresh Roll [Tofu]
Fresh rice paper rolls filled with vermicelli, lettuce, carrots, mint, cilantro, basil, and bean sprouts, served with peanut dressing. /P, GF
$10.95(A12) Fresh Roll [Shrimp]
Fresh rice paper rolls filled with vermicelli, lettuce, carrots, mint, cilantro, basil, and bean sprouts, served with peanut dressing. /P, GF
$11.95Garlic Edamame
$9.45(A9) Pork Spare-Ribs
Fried marinated pork spare-ribs with garlic, black pepper and coriander root served with chili sauce
$11.45(A13) Spring Roll
Deep fried rolls stuffed with glass noodles and vegetable served with plum sauce
$10.45-------------------
$0.00Salad (Deep Copy)
Chicken Satay Salad
Mix salad, lettuce red leaves, onion, cucumber, tomato topped with sauté chicken satay served with peanut dressing
$13.95 +Larb
Ground chicken with red shallot, cilantro, mint, chili powder, ground toasted rice and lime juice
$13.45 +Som Tum [Laos]
Chopped green papaya mixed with green beans, tomatoes, garlic, carrots, Thai eggplants and fermented fish dressing /GF
$14.45 +Som Tum [Thai]
Chopped green papaya mixed with green beans, tomatoes, garlic, carrots, peanut and spicy lime dressing /P, GF
$13.45 +Thai Salad
Mixed salad, carrots, lettuce, onions, cucumber, tomatoes, boiled egg and wonton crisp, served with peanut dressing /P
$10.95 +Tum Sua (Vermicelli)
(Papaya Salad with Vermicelli) Chopped green papaya mixed with vermicelli, green beans, tomatoes, garlic, carrots, pickle cabbage, Thai eggplants and fermented fish dressing /GF
$16.45 +-------------------
$0.00 +Best Seller (Deep Copy)
Basil Duck
Crispy half duck, served alongside a medley of onions, crunchy bell peppers, carrots, green beans, and baby corn, all in a rich, savory brown sauce. Topped with crisp basil
$31.95Chili Crab
Dungeness crab Stir-fired with onions, and bellpeppers all in unique house special sauce and chili paste for flavorfull
$29.95Khao Soi Gai Todd
Enjoy egg noodles in Thai northern style curry broth with the flavors of pickled cabbage and shallots. It is elevated with a spicy chili oil drizzle and topped with crispy egg noodles, all resting atop a bed of perfectly flavored fried chicken tenders.
$21.95Moo Duo
Duo of BBQ pork and crispy pork belly, accompanied by a soft-boiled egg and steamed Chinese broccoli. Served with our sweet red special sauce, infused with sesame for an extra touch of richness. / P
$26.95Creamy Tom Yum Goong Yai
Tom Yum soup, served in a traditional clay hot pot. This rich broth is filled with jumbo river prawns and infused with coconut milk, chili paste, onions, tomatoes, mushrooms, and cilantro, creating a symphony of bold flavors and textures. /GF
$26.95Tom Yum Noodles
Rice noodles, shrimp and ground chicken enriched with a poached onsen egg and bean sprouts, all in a creamy Tom Yum broth. A sprinkle of crushed peanuts and cilantro adds the finishing. /P, GF
$18.95Yum Pla Tod
Savor our crispy deep-fried whole fish, dressed in a spicy lime juice blend with sliced apple, red shallot, lemongrass, and a medley of cilantro, mint, carrots, green onions, lime leaves, and peanuts for a vibrant, flavor-packed feast. /P
$32.95Chef Recommeded (Deep Copy)
Issan Wonder
Explore the flavors of Northeast Thailand with our 'Issan Wonder, a bold ensemble of shredded green papaya salad, savory cooked shrimp, and tender beef jerky. Served with your choice of sticky rice or vermicelli, all dressed in a zesty lime dressing with a kick of spice. /P
$25.95 +Khao Soi Chicken (Curry Noodles)
Northern Thai style egg noodle with chicken in light curry soup with pickled cabbage, shallots, lime, chili oil, and topped with crispy egg noodle
$18.95Crab Fried Rice
Stir-fried rice with tender crab meat and lump, whisked eggs, sweet peas, and green onions, all wok-tossed in our signature garlic sauce for a flavorful escape. /GF
$21.95 +Pla Pad Cha
Deep fried whole fish till golden brown with hot & spicy garlic sauce, lime leaves, bell pepper, green peppercorns, onion, basil and wild ginger
$30.95House Special (Deep Copy)
Pineapple Fried Rice
Stir-fried rice, featuring pineapple chunks, tender chicken, shrimp, and cashew nuts. This colorful medley is further enriched with scrambled eggs, plump raisins, green peas, and green onions, creating a tropical feast in every bite.
$20.95 +Pla Nuerng Ma-Now
Discover the delicate flavors of our steamed fish, bathed in a spicy lime garlic broth Garnished with fresh cilantro, this dish is simplicity and elegance of traditional Thai cuisine.
$20.95 +Pad Thai Poo Nim
Soft shell crab and crab meat with stir-fried small rice noodles with egg, bean sprout, chive, tofu and topped with crushed peanut /P, GF
$27.95Pla Sahm Rod
Fried fish in a spicy sweet and sour sauce. Accompanied by tender onions, red shallots, and crisp bell peppers, this dish offers a delightful taste adventure with every bite.
$20.95 +Thai Street (Deep Copy)
Khao Moo Dang Moo Krob
Duo of BBQ pork and crispy pork belly, accompanied by a soft-boiled egg and steamed Chinese broccoli. Served with our sweet red special sauce, infused with sesame for an extra touch of richness and Jasmine rice /P
$19.45Kapraw Moo krob
Stir-Fried Crispy Pork Belly, tossed with aromatic garlic and a fiery hot basil sauce. Served atop Jasmine rice and garnished with cucumber slices and crisp basil leaves
$21.95 +Boat Noodles Soup
Traditional Boat Noodle Soup, a rich and hearty broth laden with tender slices of beef, beef balls, and tripe. Accompanied by bean sprouts and Chinese broccoli. Each bowl is a testament to the beloved street food origins of this classic dish. /GF
$17.95Tom Yum Noodle Moo Krob
Rice noodles, topped with crispy pork belly and an onsen egg, bean sprouts and Chinese broccoli meld perfectly in our creamy Tom Yum broth. Garnished with a sprinkle of crushed peanuts and fresh cilantro /P, GF
$19.95 +Kraprao Kai Kai Onsen
Our Chicken Basil with Onsen Egg featuring stir-fried ground chicken with aromatic garlic, chili, and onions, all coated in a savory basil brown sauce. Topped with a perfectly an Onsen egg.
$19.45Curry (Deep Copy)
Panang Curry
Pa-Nang curry paste in rich coconut milk with steamed broccoli and carrot with touch of peanut
$15.45 +Red Curry
Red curry paste with bamboo shoots, Thai eggplants, basil, lime leaves and green bell pepper in coconut milk
$15.45 +Massamun Curry
Massaman curry paste with potato, carrot, onion in mild spicy coconut milk and roasted peanut
$15.45 +Wok (Deep Copy)
Cashew Nut
Stir-fried fresh chili, garlic, onion, bell pepper, dried chili and cashew nut with Thai chili paste sauce
$15.45 +Mix Veggie
Stir-fried garlic, mushroom, carrot, baby corn, broccoli, zucchini and water chestnut with oyster sauce
$15.45 +Noodles (Deep Copy)
Pad Thai
Stir-fried small rice noodles with egg, bean sprout, chive and top with crushed peanut
$15.45 +Pad Kee Mao
Stir-fried flat rice noodles with garlic, egg, fresh chili, onion, bell pepper and basil
$15.45 +Pad Woon Sen
$15.45 +Fried Rice (Deep Copy)
Thai Fried Rice
Jasmine rice stir-fried with garlic, egg, Chinese broccoli, tomato, onion and cucumber
$15.45 +Spicy Fried Rice
Jasmine rice stir-fried with onions, garlic, egg, fresh chili, baby corn, green bean, bell peppers and basil
$15.45 +